Bourgogne La Digoine

100% Pinot Noir.

This could easily pass for a 1er Cru. Perfectly balanced. Cherry and blackberry, wy notes. The tannins are alive and silky. A very elegant red.

La Digoine can be drunk very young. Within two or three months of bottling, it demonstrates immediate appeal with red berry fruit and a balance of roundness, structure, and lenght on the palate.

After 18 to 24 months, slow maturation and evolution begin to make their mark, and La Digoine will improve over the next ten year, revealing the deep, complex aromas worthy of a great burgundy.