Hautes-Côtes de Beaune Blanc

100% Chardonnay from clay-limestone soils in the Hautes-Côtes de Beaune.
Hand-harvested and gently pressed as whole clusters, then fermented with indigenous yeasts and aged 11 months in older oak barrels.

Notes of Williams pear, white flowers and white-fleshed fruit, with a subtle hint of vanilla and a mineral, tense finish.
A straight and sharp Chardonnay with unbeatable value for the price.

Ideal with roasted chicken with cream sauce, grilled fish, scallops, shellfish, goat cheese, Comté or Gruyère, or a creamy risotto.